Raspberry - Dewar 1G

Raspberry

Raspberries are a rich source of vitamin C, manganese, and dietary fiber. Research also indicates antioxidant and antiproliferative (chemopreventative) effects may be associated with the fruit.

Care Instructions

Raspberry bushes prefer sunshine, so they should be planted in an area that gets 6-8 hours of sunlight per day. Raspberries prefer a sandy loam soil that is rich in organic matter. The soil should be well-draining and have a pH of about 5.8-6.5. Ensure that you water the bushes regularly. You will also need to prune raspberries as part of their care. Summer raspberries should be pruned twice a year. You will want to prune the growing raspberry bushes in the spring and right after you harvest the fresh berries.

Recipe

Raspberry Crumble Bars

Ingredients (Raspberry Filling):

2 1/2 cups raspberries

2 tablespoons flour

1 tablespoon cornstarch

1/3 cup white sugar

1 lemon for juice

Ingredients (Crumble Layer):

3 cups rolled oats

2 cups brown sugar

1 teaspoon baking powder

1 1/2 cups melted butter

3 cups flour

1/2 teaspoon salt

Directions:

1. Preheat oven to 350°F.

2. Mix raspberries, sugar, flour, cornstarch + lemon juice.

3. Mix oats, flour, brown sugar, baking powder, melted butter + salt into a crumble-like mixture.

4. Press 2/3 of the mixture into the bottom of a 9×13-inch pan lined with parchment paper. Bake for 10 minutes.

5. Arrange raspberry layer on top of baked bottom layer. Sprinkle with remaining crumble + bake an additional 25-30 minutes.